{"id":213,"date":"2015-10-28T14:00:00","date_gmt":"2015-10-28T14:00:00","guid":{"rendered":"\/2015\/10\/28\/crepioca-facil-e-gostosa\/"},"modified":"2015-10-28T14:00:00","modified_gmt":"2015-10-28T14:00:00","slug":"crepioca-facil-e-gostosa","status":"publish","type":"post","link":"http:\/\/www.hellengomes.com.br\/?p=213","title":{"rendered":"Crepioca : F\u00e1cil e gostosa!"},"content":{"rendered":"<div class=\"separator\" style=\"clear:both;text-align:center;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">Oi Todo mundo<\/span><span><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">Hoje quero passar uma receita coringa que passei a fazer aqui em casa para o caf\u00e9 da manh\u00e3, mas d\u00e1 para fazer naquele fome \u00e0 noite e at\u00e9 num almo\u00e7o r\u00e1pido com muita salada<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">A crepioca nada mais \u00e9 fazer um bom omelete e usar a goma da tapioca para enriquecer a refei\u00e7\u00e3o e dar uma certa sust\u00e2ncia, aqui em casa substitu\u00edmos o p\u00e3o e agora s\u00f3 quando bate \u00a0aquela vontade irresist\u00edvel mesmo.<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">Vamos a receita (se \u00e9 que d\u00e1 para chamar de receita):<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">&#8211; um ovo<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">&#8211; duas colheres (sopa) rasas de goma de tapioca<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">-tempere a gosto ( sal, pimenta, or\u00e9gano e outras ervas)<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"font-family:Arial, sans-serif;font-size:12pt;\">Modo de preparo:<\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\">Basta bater numa tigela para misturar bem os ingredientes ou at\u00e9 mesmo colocar por 1 minuto tudo no liquidificador. Vai da sua prefer\u00eancia eu bato a m\u00e3o mesmo.\u00a0\u00a0Quando a mistura estiver homog\u00eanea, coloque numa frigideira pr\u00e9 aquecida (eu n\u00e3o uso nenhum tipo de gordura para untar a frigideira)\u00a0Tampe a frigideira e aguarde as bordas ficarem douradas para virar. Quando crescer est\u00e1 pronta.<\/span><span style=\"font-family:Arial, sans-serif;font-size:12pt;\"><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\">E d\u00e1 para brincar com essa receita,\u00a0voc\u00ea\u00a0pode rechear como se fosse um crepe, usar tomatinhos\u00a0picados, queijo magro, peito de peru,\u00a0cebolinha, eu n\u00e3o uso sal, no come\u00e7o sentia falta, mas j\u00e1 habituei meu paladar e agora n\u00e3o faz mais parte dos temperos que eu uso nessa receita.\u00a0<\/span><span style=\"font-family:Arial, sans-serif;font-size:12pt;\"><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\">Eu j\u00e1 usei at\u00e9 espinafre e couve para rechear e fazer da crepioca minha refei\u00e7\u00e3o noturna, ela fica bem saborosa e quentinha fica parecendo um p\u00e3o de queijo, com recheios ou temperos e at\u00e9 apenas s\u00f3 com o ovo e a tapioca, fica muito bom e uma\u00a0op\u00e7\u00e3o\u00a0a mais para um\u00a0caf\u00e9 da manh\u00e3 ou lanche diferente se voc\u00ea assim como eu prefere\u00a0op\u00e7\u00f5es\u00a0salgados do que os\u00a0doces.<\/span><span style=\"font-family:Arial, sans-serif;font-size:12pt;\"><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\"><br \/><\/span><\/div>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" class=\"tr-caption-container\" style=\"margin-left:auto;margin-right:auto;text-align:center;\">\n<tbody>\n<tr>\n<td style=\"text-align:center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-8OuxXHBKg40\/Vi-sf4ewf-I\/AAAAAAAAGLw\/PDKw9-tbeYQ\/s1600\/12179616_895419370555139_1018555836_n.jpg\" style=\"margin-left:auto;margin-right:auto;\"><img loading=\"lazy\" border=\"0\" height=\"640\" src=\"http:\/\/1.bp.blogspot.com\/-8OuxXHBKg40\/Vi-sf4ewf-I\/AAAAAAAAGLw\/PDKw9-tbeYQ\/s640\/12179616_895419370555139_1018555836_n.jpg\" width=\"387\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td class=\"tr-caption\" style=\"text-align:center;\">crepioca com cebola acompanhada de pure de beterraba com cenoura.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" class=\"tr-caption-container\" style=\"margin-left:auto;margin-right:auto;text-align:center;\">\n<tbody>\n<tr>\n<td style=\"text-align:center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-sKzUu7jYL-w\/Vi-uXXOVwXI\/AAAAAAAAGL8\/dLKS7uqGprE\/s1600\/10341741_869212966509113_6901116781799689795_n.jpg\" style=\"margin-left:auto;margin-right:auto;\"><img loading=\"lazy\" border=\"0\" height=\"640\" src=\"http:\/\/4.bp.blogspot.com\/-sKzUu7jYL-w\/Vi-uXXOVwXI\/AAAAAAAAGL8\/dLKS7uqGprE\/s640\/10341741_869212966509113_6901116781799689795_n.jpg\" width=\"358\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td class=\"tr-caption\" style=\"text-align:center;\">crepioca com ervas e recheada com peito de peru e queijo minas<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"margin-bottom:.0001pt;text-align:justify;\"><span style=\"background:white;font-family:Arial, sans-serif;font-size:12pt;\"><br \/><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Oi Todo mundo Hoje quero passar uma receita coringa que passei a fazer aqui em casa para o caf\u00e9 da manh\u00e3, mas d\u00e1 para fazer naquele fome \u00e0 noite e at\u00e9 num almo\u00e7o r\u00e1pido com muita salada A crepioca nada mais \u00e9 fazer um bom omelete e usar a goma da tapioca para enriquecer a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[],"_links":{"self":[{"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=\/wp\/v2\/posts\/213"}],"collection":[{"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=213"}],"version-history":[{"count":0,"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=\/wp\/v2\/posts\/213\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=213"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.hellengomes.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}